Starter recipes you can mix in a jar, then open in the Spice Blender or Tea Mixer to make them your own.
Rubs and seasonings from jerk and adobo to garam masala and za'atar, each with its heat and salt level.
See spice blends →Dry tea mixes from masala chai to hibiscus sorrel and chamomile, with how to brew one cup.
See tea blends →Pick spices, set the parts and see the heat and salt as you go.
Open the Spice Blender →Build a tea from a base, supporting flavors and accents, with brewing notes.
Open the Tea Mixer →